Pelobacter propionicus

Pelobacter propionicus
Scientific classification Edit this classification
Domain: Bacteria
Kingdom: Pseudomonadati
Phylum: Thermodesulfobacteriota
Class: Desulfuromonadia
Order: Desulfuromonadales
Family: Pelobacteraceae
Genus: Pelobacter
Species:
P. propionicus
Binomial name
Pelobacter propionicus
Schink 1984
Synonyms
  • "Pseudopelobacter propionicus" (Schink 1984) Waite et al. 2020

Pelobacter propionicus is a species of bacteria that ferments 2,3-butanediol and acetoin. It is Gram-negative, 0.5-0.7x1.2-7 micrometers in size[1], strictly anaerobic and non-spore-forming. Ott Bd 1 is the type strain.[1]

See also

References

  1. 1 2 Schink, Bernhard (1984). "Fermentation of 2,3-butanediol by Pelobacter carbinolicus sp. nov. and Pelobacter propionicus sp. nov., and evidence for propionate formation from C2 compounds" (PDF). Archives of Microbiology. 137 (1): 33โ€“41. doi:10.1007/BF00425804. ISSN 0302-8933. S2CID 10262020.

Further reading