cassareep

English

Etymology

Borrowed from Kari'na kasirìpo, perhaps by way of some intermediary language.

Pronunciation

  • IPA(key): /ˈkɑːzəɹɪp/, /ˈkɑːzəɹiːp/, /ˈkɑːzɹɪp/, /ˈkæːzəɹɪp/, /ˈkæːzəɹiːp/

Noun

cassareep (usually uncountable, plural cassareeps)

  1. A thick black liquid made from cassava root and spices, used medicinally and as a flavouring and preservative.

Alternative forms