누름적
Korean
Etymology
From 누름 (nureum, “golden yellow”) + 적(炙) (jeok, “skewer”).
Pronunciation
- (SK Standard/Seoul) IPA(key): [nuɾɯmd͡ʑʌ̹k̚]
- Phonetic hangul: [누름적]
| Romanizations | |
|---|---|
| Revised Romanization? | nureumjeok |
| Revised Romanization (translit.)? | nuleumjeog |
| McCune–Reischauer? | nurŭmjŏk |
| Yale Romanization? | nwulumcek |
Noun
누름적 • (nureumjeok)
- A hot food consisting of meat or bellflower root that has been skewered, coated with egg batter, and pan fried.
- Synonym: 황적(黃炙) (hwangjeok)