龍眼乾

Chinese

		longan; longyan	dry; clean; male dry; clean; male; strong; one of the Eight Trigrams; surname
trad. (龍眼乾)		龍眼	乾
simp. (龙眼干)		龙眼	干

Pronunciation

Mandarin
(Pinyin): lóngyǎngān

(Zhuyin): ㄌㄨㄥˊ ㄧㄢˇ ㄍㄢ
Cantonese (Jyutping): lung⁴ ngaan⁵ gon¹
Southern Min (Hokkien, POJ): lêng-géng-koaⁿ / gêng-géng-koaⁿ

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: lóngyǎngān
  - Zhuyin: ㄌㄨㄥˊ ㄧㄢˇ ㄍㄢ
  - Tongyong Pinyin: lóngyǎngan
  - Wade–Giles: lung²-yen³-kan¹
  - Yale: lúng-yǎn-gān
  - Gwoyeu Romatzyh: longyeangan
  - Palladius: лунъяньгань (lunʺjanʹganʹ)
  - Sinological IPA ^(key): /lʊŋ³⁵ jɛn²¹⁴⁻²¹ kän⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: lung⁴ ngaan⁵ gon¹
  - Yale: lùhng ngáahn gōn
  - Cantonese Pinyin: lung⁴ ngaan⁵ gon¹
  - Guangdong Romanization: lung⁴ ngan⁵ gon¹
  - Sinological IPA ^(key): /lʊŋ²¹ ŋaːn¹³ kɔːn⁵⁵/
Southern Min
- (Hokkien: General Taiwanese)
  - Pe̍h-ōe-jī: lêng-géng-koaⁿ
  - Tâi-lô: lîng-gíng-kuann
  - Phofsit Daibuun: lenggefngkvoaf
  - IPA (Taipei): /liɪŋ²⁴⁻¹¹ ɡiɪŋ⁵³⁻⁴⁴ kuã⁴⁴/
  - IPA (Kaohsiung): /liɪŋ²³⁻³³ ɡiɪŋ⁴¹⁻⁴⁴ kuã⁴⁴/
- (Hokkien: variant in Taiwan)
  - Pe̍h-ōe-jī: gêng-géng-koaⁿ
  - Tâi-lô: gîng-gíng-kuann
  - Phofsit Daibuun: genggefngkvoaf
  - IPA (Kaohsiung): /ɡiɪŋ²³⁻³³ ɡiɪŋ⁴¹⁻⁴⁴ kuã⁴⁴/
  - IPA (Taipei): /ɡiɪŋ²⁴⁻¹¹ ɡiɪŋ⁵³⁻⁴⁴ kuã⁴⁴/

Noun

龍眼乾

dried longan (food product)

Synonyms

Dialectal synonyms of 龍眼乾 (“dried longan”) [map]

Variety	Location	Words edit
Formal (Written Standard Chinese)		龍眼乾, 桂圓
Northeastern Mandarin	Taiwan	龍眼乾
Northeastern Mandarin	Harbin	桂圓肉 ‡
Lanyin Mandarin	Lanzhou	桂圓肉 ‡, 圓圓肉 ‡
Lanyin Mandarin	Ürümqi	圓肉 ‡
Southwestern Mandarin	Liuzhou	龍眼乾 †
Jianghuai Mandarin	Nanjing	桂圓, 圓眼肉 ‡, 圓眼 ‡, 桂圓肉 ‡
Cantonese	Guangzhou	龍眼乾, 圓肉 ‡, 龍眼肉 ‡, 桂圓肉 ‡
	Hong Kong	龍眼乾
	Taishan	圓眼乾
	Dongguan	龍眼乾 †, 龍眼乾肉 ‡, 圓肉 ‡
Gan	Nanchang	桂圓肉 ‡
Southern Min	Tainan	龍眼乾
Southern Pinghua	Nanning (Tingzi)	乾龍眼, 龍眼肉 ‡
Wu	Shanghai (Chongming)	桂圓乾
Note	† - with shell; ‡ - deshelled and pitted