सेवँई

Hindi

Alternative forms

  • सेंवई (sẽvaī), सेंमई (sẽmaī), सेमँई (semãī), सेमई (semaī), सेवई (sevaī)

Pronunciation

  • (Delhi) IPA(key): /seː.ʋə̃.iː/, [seː.ʋɐ̃.iː]

Etymology 1

  • Inherited from Prakrit 𑀲𑀫𑀺𑀅 (samia, kind of food), 𑀲𑀫𑀺𑀆 (samiā, wheat flour), from Sanskrit शमिता (śamitā, rice powder), समिता (samitā, wheat flour).[1] Compare the later Sanskrit सेविका (sevikā, sevai).

    Doublet of सेविका (sevikā).

    Noun

    सेवँई • (sevãīf (Urdu spelling سیوئیں)

    1. sevai (a kind of vermicelli made of wheat-flour and boiled in milk and sugar)
    Declension
    Declension of सेवँई (fem ind ī-stem)
    singular plural
    direct सेवँई
    sevãī
    सेवँइयाँ
    sevãiyā̃
    oblique सेवँई
    sevãī
    सेवँइयों
    sevãiyõ
    vocative सेवँई
    sevãī
    सेवँइयो
    sevãiyo

    Etymology 2

  • Inherited from Sauraseni Prakrit 𑀲𑀸𑀫 (sāma) + Middle Indo-Aryan -𑀇𑀓𑀸- (-ikā-), from Sanskrit श्याम (śyāma). Doublet of श्याम (śyām).

    Noun

    सेवँई • (sevãīf (Urdu spelling سیوئیں)

    1. a kind of a fragrant grass
    Declension
    Declension of सेवँई (fem ind ī-stem)
    singular plural
    direct सेवँई
    sevãī
    सेवँइयाँ
    sevãiyā̃
    oblique सेवँई
    sevãī
    सेवँइयों
    sevãiyõ
    vocative सेवँई
    sevãī
    सेवँइयो
    sevãiyo

    References

    1. ^ Turner, Ralph Lilley (1969–1985), “śamitā”, in A Comparative Dictionary of the Indo-Aryan Languages, London: Oxford University Press

    Further reading