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variety sufficient to embrace the tastes of the very heterogeneous population of New York.

There are three large theatres; an opera-house of gigantic proportions, which is annually graced by the highest vocal talent of Europe; Wood's instrels, and Christy's minstrels, where blacks perform in unexceptionable style to unwearied audiences; and comic operas. There are al fresco entertainments, masquerades, concerts, restaurants, and oyster saloons. Besides all these, and many more, New York contained in 1853 the amazing number of 5980 taverns. The number of places where amusement is combined with intellectual improvement is small, when compared with other cities of the same population. There are however some very magnificent reading-rooms and libraries.

The amount of oysters eaten in New York surprised me, although there was an idea at the time of my visit that they produced the cholera, which rather checked any extraordinary excesses in this curious fish. In the business streets of New York the eyes are greeted continually with the words "Oyster Saloon," painted in large letters on the basement story. If the stranger's curiosity is sufficient to induce him to dive down a flight of steps into a subterranean abode, at the first glance rather suggestive of robbery, one favourite amusement of the people may be seen in perfection. There is a counter at one side, where two or three persons, frequently blacks, are busily engaged in opening oysters for their customers, who swallow them with astonishing relish and rapidity. In a room beyond, brightly lighted by gas, family groups are to be seen, seated at round tables, and larger parties of friends,